Popping a few burgers or steaks on the grill can be a fun and relaxing way to enjoy summer with family and friends, but some methods of grilling are riskier than others. Cooking with charcoal or cooking your meat incorrectly may be linked to an increased risk of cancer—but there’s no need to avoid the grill completely.

How Food Insecurity Can Affect Patients with Cancer. Surveys conducted in various locations throughout the United States showed that 17 to 55 percent of cancer patients are affected by food insecurity.

What’s Next? Transitioning to Follow-Up Care After Cancer Treatment. Transitioning to follow-up cancer care is a crucial part of your recovery, ensuring you stay healthy and empowered in the days to come.